INGREDIENTS

  1. (1 lb) ground turkey
  2. 1 (16 oz.) frozen corn
  3. 1 (15 oz.) can black beans
  4. 1 (14 oz.) can diced tomatoes
  5. 1 (1 oz.) packet taco seasoning
  6. CVS Romaine leaves 

PREPARATION

  1. Heat a large nonstick skillet over medium-high heat. Cook and stir ground turkey in the hot skillet until browned and crumbly, 5 to 7 minutes. Stir in corn, black beans, diced tomatoes, and taco seasoning. Bring to a simmer and cook until heated through, 10 to 12 minutes.
  2. Lay lettuce leaves on a flat surface and fill with turkey and bean mixture.
  3. Enjoy !!!
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INGREDIENTS

  • Juice from 1 large lemon

  • 1 cup Mayonnaise

  • 1 cup buttermilk

  • 1/2 cup sour cream

  • 1 1/2 teaspoons garlic powder

  • 1 1/2onion powder

  • 6 oz. blue cheese, crumbled

  • 2 heads CVS iceberg lettuce

  • 10 slices bacon, cooked nad crumbled

  • 1 medium tomato, finely diced

  • Fresh ground pepper

PREPARATION

​1. PRE HEAT GRILL TO HIGH

2. Chop Hearts to desired width

3. Prepare the vinaigrette in small bowl

4.Grill and Enjoy Immediately